garnisher的音標(biāo)為[?ɡɑ?n???(r)]，基本翻譯為“裝飾物；附屬物；附加物”，速記技巧為“gar(e) nish(e) r，gar加名詞結(jié)尾nish，表示裝飾”。

Garnisher的英文詞源可以追溯到古法語中的“garnisier”，意為“裝飾者”或“裝飾物”。它的變化形式包括名詞形式“garnisher”和形容詞形式“garnisher”。

相關(guān)單詞：

Garnish：意為“裝飾，點(diǎn)綴”，源自garnisher，表示為食物或飲料添加裝飾物。

Garner：意為“收集，儲(chǔ)存”，源自拉丁語，意為“收集谷物”，后來引申為“收集或儲(chǔ)存物品”。

Garnerer：意為“收集者，儲(chǔ)存者”，是形容詞garner的變體，常用于書面語中。

Garniture：意為“裝飾品，裝飾物”，源自garnisher，常用于描述藝術(shù)品或家具的裝飾元素。

Garnishing：意為“裝飾，點(diǎn)綴”，是動(dòng)詞garnish的現(xiàn)在分詞形式，表示為食物或飲料添加裝飾的過程。

Garnished：意為“裝飾過的”，是動(dòng)詞garnish的過去分詞形式，表示已經(jīng)添加了裝飾物的狀態(tài)。

Garnishee：意為“被扣押的財(cái)產(chǎn)”，源自garnisher，常用于法律術(shù)語中，表示被法院扣押的財(cái)產(chǎn)。

Garnisont：意為“扣押者”，是garnisher的復(fù)數(shù)形式，常用于法律術(shù)語中，表示執(zhí)行扣押命令的人。

Garnishing-machine：意為“裝飾機(jī)器”，是garnishing的合成詞，表示用于自動(dòng)添加裝飾物的機(jī)器。

以上就是garnisher的相關(guān)單詞及其變化形式和英文詞源的介紹。這些單詞在英語中具有豐富的含義和廣泛的應(yīng)用領(lǐng)域。

常用短語：

1. garnish with

2. garnish the dish with flowers

3. garnish the table

4. garnish the bill

5. garnish with parsley

6. garnish with a sprig of mint

7. garnish with a lemon wedge

雙語例句：

1. The dish was served with a garnish of fresh herbs.

2. The table was garnished with flowers and candles.

3. The bill was garnished with a few coins for tips.

4. The chef garnished the plate with a sprig of mint and a lemon wedge.

5. The restaurant"s food is always served with a garnish of fresh herbs and vegetables.

6. The chef"s skills in garnishing dishes are renowned in the city.

7. The restaurant"s decor is complemented by its exquisite table settings and garnishes.

英文小作文：

Garnishing is an essential part of cooking, whether it"s for a simple meal or a formal dinner. Garnishes can add a touch of elegance and enhance the flavor of a dish, making it more visually appealing as well. From sprigs of herbs to slices of fruit, garnishes can add a unique touch to any meal.

When choosing a garnish, it"s important to consider the dish you"re serving and its flavors. For example, if you"re making a seafood dish, you might consider using a lemon wedge or some fresh herbs like basil or dill to complement the seafood"s flavors. On the other hand, if you"re making a vegetarian dish, you might choose to use some fresh vegetables or herbs to add some color and texture to the dish.

Garnishing is also an excellent way to showcase your creativity and artistic skills. It"s fun to experiment with different garnishes and see what works best for your dishes. Whether you"re serving at home or in a restaurant, garnishing is an essential part of creating a memorable dining experience for your guests.