Daucus的音標(biāo)為["d??kj?s]，基本翻譯是“洋茴香”，速記技巧為：諧音“都闊愛香”。

Daucus這個(gè)詞的英文詞源可以追溯到拉丁語“Docus”，意為“神圣的草”。這個(gè)詞在英語中常用來指代各種類型的胡蘿卜。

變化形式：復(fù)數(shù)形式為“Docii”，過去式為“Doci”，現(xiàn)在分詞為“Docium”。

相關(guān)單詞：

Docus（拉丁語名詞，意為“神圣的草”）

Daucus（拉丁語形容詞，意為“神圣的”）

Dauci（拉丁語名詞復(fù)數(shù)，意為“神圣的植物”）

Docium（拉丁語動(dòng)詞，意為“給予神圣的禮物”）

Docet（拉丁語動(dòng)詞，意為“顯示神圣的事物”）

Docid（動(dòng)詞過去分詞形式，意為“被神圣地顯示”）

Doxa（希臘語名詞，意為“贊美”）

Doxology（希臘語名詞，意為“贊美之歌”）

Docetism（基督教名詞，意為“假冒為神的行為”）

Docidonecromancy（一種古代神秘儀式，意為“通過展示神圣的物質(zhì)來傳達(dá)信息”）

以上這些單詞都與Daucus這個(gè)詞源有直接或間接的聯(lián)系，它們在不同的語境中有著不同的含義和應(yīng)用。

常用短語：

1. Daucus carota (carrot)

2. Daucus flavus (yellow dill)

3. Daucus mexicanus (Mexican dill)

4. Daucus aromaticus (aromatic dill)

5. Daucus zinnianus (Zinnia dill)

6. Daucus saponaria (soapwort dill)

7. Daucus oleaceus (oil dill)

雙語例句：

1. The carrot is a popular vegetable in many cuisines.

2. The aromatic dill leaves are used to flavor many dishes.

3. The zinnia dill is a beautiful flower that can be used in arrangements.

4. The saponaria dill has a unique soap-like scent that is loved by many.

5. The oil dill is used to make a delicious herb oil that can be drizzled over dishes.

6. Daucus species are highly versatile and can be used in both culinary and medicinal applications.

7. The dill plant is a hardy perennial that requires little care and is easy to grow.

英文小作文：

Daucus Carota: An Exotic Herb with Many Uses

Daucus carota, commonly known as the carrot, is a versatile herb that has been used for centuries in cooking, medicine, and even cosmetics. Its sweet, earthy flavor and versatile nature make it a must-have in any herb garden.

Carrots are a popular vegetable in many cuisines and are often used in soups, stews, and salads. They can also be pickled or used raw in sandwiches or salads for a refreshing crunch. In cooking, carrots are often paired with other root vegetables like potatoes or turnips to create a hearty dish.

Apart from its culinary uses, the carrot is also used in traditional medicine to treat various ailments such as coughs, colds, and digestive problems. Its medicinal properties are attributed to its high content of beta-carotene, which is converted into vitamin A in the body.

The carrot is a hardy perennial that requires little care and is easy to grow in most soil types. It is also drought-resistant and can withstand temperatures ranging from cold to hot. With its diverse uses and adaptability to different environments, the carrot is a versatile herb that will add flavor and health benefits to any meal.